This product has a limited supply. Ordering will end when supplies run out this month with pick up by the end of January 2019. They are sold in bags of 10 perogies. The total cost per bag is $8.00.
Perogies are boiled in salted water until they float for 1 minute and then pan fried in butter until golden with caramelized onions. Serve with cooked sausage, bacon and sour cream or full fat yogurt. We also love them cooked in beet borscht!